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Check it out! Kids Korner – Resources for Kids

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Bulgur & Spinach Stuffed Zucchini

Homemade Blind Baked Pie Crust

Stuffed Acorn Squash

Lavender Scones & Compound Butter

Swedish Braised Lamb Chops in Lingonberry-Currant Gravy for #FoodoftheWorld

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Chef Mireille is a classically trained chef with many years of experience teaching kids international recipes that reinforce geography, history and math skills. This food and travel blog focuses on traditional recipes from around the world so that you can use these resources as a teaching tool for your families.

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