Last Updated on June 3, 2015 by Chef Mireille
Julie was so kind to let me host her Herbs & Spices event last month with the stars of Nutmeg & Parsley. Some delicious recipes were submitted and without further ado, here’s the roundup!
Since this are two of my faves which I do use a lot in my cooking, I contributed quite a few recipes to the event:
Persian Roast Chicken
Cran-Apple Clafouti/Flaugnarde
Asiya’s Stuffed Tomato Parsley Omelette
Linsy’s Baked Falafel
and the brainchild of this monthly event, Julie’s submissions: Aloo Paratha with Parsley
….and now it’s award time!!!
Best Presentation goes to Linsy for her Vegetable Lasagne
Best Healthy Dish also goes to Linsy for her Baked Falafel
Best Innovative Dish goes to Asiya for her Creamy Parsley Chicken
…and everybody gets a Participation Award
Congrats to everyone and thanks for all of your delicious entries!
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Chef Mireille
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Hello Chef Mireille! Greetings from Malaysia 😉
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Great round up dear n Thank u dear for hosting tooo !!!
Wonderful roundup!! kudos..
Spices and herbs are the essence of delectable Indian food that gives it a distinctive edge and unique taste. Out of the
various unique facets that the country is known for, its culinary delights tickle the taste buds of people from all across
the world.
Food seasonings | Turmeric Powder |