Last Updated on March 13, 2018 by Chef Mireille
This super moist Banana Chocolate Chip Bread is so moist it’s almost the consistency of a British styled steamed pudding. This is a definite kid pleaser and will be gone in the blink of an eye!
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A few weeks ago I spent a weekend at my friend’s home. I got the usual request from her son..
“Auntie Mireille, what are you going to make for us this time?”
Me, feigning ignorance “What do you mean?”
“Well, Mommy says you’re a chef. So you have to make something while you’re visiting.”
“I know Mommy tells you that, but does that mean I have to make something every time I visit?”
“Of Course!”
“Well, if I must. I did happen to notice some overripe bananas on the counter. Would you like some banana bread?”
Now, the conversation became interesting to his 3 1/2 year old sister “Only if it has chocolate chips. I want chocolate chips in it!”
I personally think my friend bribe’s her kids to flatter me, so that I can do the work of baking for her. She is not one who likes to spend a lot of time in the kitchen.
After a visit to Trader Joe’s for the chocolate chips , this recipe was born.
My friend’s husband is Russian so there is always a huge tub of sour cream in her refrigerator as they eat sour cream with EVERYTHING!!! I replaced the usual buttermilk I use in Banana Bread with sour cream and the result was this super moist Banana Bread.
Sour cream in this recipe was amazing, combined with the chocolate chips that melt into the bread. The bread is so rich and moist. I guarantee this is the moistest banana bread you will ever have!!!
You can also bake them in muffin cups for this guaranteed kid pleaser!!!
Banana Chocolate Chip Bread
Ingredients
- 1/2 cup melted butter
- 1 cup sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 1 1/2 cups all purpose flour
- 1 teaspoon ground cinnamon
- 2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup sour cream
- 3 bananas mashed
- 1 cup semi-sweet chocolate chips
Instructions
- Preheat oven to 350 F. Spray a loaf pan with non stick spray.
- In a large bowl, mix butter and sugar until creamy. Add eggs and vanilla and mix well.
- In a seperate bowl, combine all of the dry ingredients. Add to the wet mixture in two batches, mixing well after each addition.
- Add sour cream and bananas and mix well.
- Using a rubber spatula, fold in chocolate chips.
- Pour into prepared loaf pan, about 3/4 full.
- Bake for 1 hour and 20 minutes.
Notes
Nutrition
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Archana Potdar
Mireille this is amazingly beautiful. Love the sticky picture. Thanks for linking dear.
Priya
Yummy,wish to have a slice of this irresistible bread rite now.
Rajani S
Without a doubt, I would bribe my son to flatter you and make you bake something like this!
preeti garg
Awesome
The Pumpkin Farm
this looks very nice…am sure would love to have this for breakfast ….will def try this out
foodiliciousnan
The slice pic r with the knife says it all. Looks yummy. Must try it but wouldn't know what to substitute sour cream with. Will have to google it out
[email protected]
Greek yogurt/strained yogurt would be a good substitute
TamilarasiSasikumar
Yummy flavouful bread…happy to follow you…:)
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Jayanthi
Lovely recipe Mir. I love the color and texture of the bread. Amazing.
Vaishali
The bread has a beautiful texture and it has been perfectly baked . And not to forget the clicks , they look amazing .
Srividhya Gopalakrishnan
When kids asks for something, we definitely have to prepare it naa. Awesome bake and those choco chips super yum
Chef Mireille
yes they gobbled them up in the blink of an eye
Rafeeda - The Big Sweet Tooth
Banana bread for me anytime! Very interesting recipe with the sour cream… never tried baking with sour cream though, it is the next to-pick-up ingredient after my vacation… 🙂 Looks really moist…
Chef Mireille
you should definitely try it. Sour cream adds an amazing texture
Mayuri Patel
A classic banana chocolate chip bread is always appreciated by most people. I must make mine next time with sour cream.
Chef Mireille
sour cream really gives it an amazing texture
Sapana
Banana bread is in my to do list. Yours looks perfectly baked.
Chef Mireille
thanks – its one of my fave treats
Jayashree
That bread looks so moist and soft. I am sure your friend’s family must have enjoyed it.
Chef Mireille
yes it was gone so fast!
Priya Srinivasan
The pictures show how soft and delish the bread is Mir!!! That is one cute request u got there!! great clicks!
Chef Mireille
thanks – yes it is very moist and a definite kid pleaser!