Last Updated on May 20, 2015 by Chef Mireille
Foods appropriate for first course and finger food
.date-header {display:none;}
Thank you for sharing!
Last Updated on May 20, 2015 by Chef Mireille
Foods appropriate for first course and finger food
.date-header {display:none;}
Thank you for sharing!
CHEF MIREILLE - AUTHOR, RECIPE DEVELOPER AND PHOTOGRAPHER FOR Global Kitchen Travels
***
Chef Mireille is a NYC based freelance chef instructor and food photographer. Due to her very diverse family background, she was able to travel and learn about global cultures and flavors from a young age. Her passion for culture, cooking, history and education had made her an expert on developing traditional globally inspired recipes & delicious fusion cuisine.
Her extensive travel history provides a plethora of background information and Travel Tips!
This site uses Akismet to reduce spam. Learn how your comment data is processed.
Archana Potdar
Mir I am speechless! your index looks awesome.