In this hands on cooking class, learn how to make some of the most popular Caribbean Street Foods from the entire diaspora. You’ll learn how to make Trini Aloo Pies, Haitian Banane Peze and work with the exotic breadfruit.
May 30th – 2pm-4pm: CLICK HERE TO RSVP
June 24th – 6:30-8:30pm: CLICK HERE TO RSVP
Location: The Brooklyn Kitchen, 100 Frost Street, Brooklyn NY 11211