TRADITIONAL HAITIAN RECIPE

Haitian Plantain Breakfast Porridge

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There is no better representation of a culture than it's cuisine.

A delicious porridge made with green plantains and carrots. Packed with vitamins and nutrients, this sweet porridge is one way to sneak more veggies in!

what is labouyi bannann

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CHEF MIREILLE

Labouyi Banann

Let's start with ingredients and step by step instructions!

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Peel plantains.

Puree plantain and carrot with water in a blender.

Boil the cinnamon and star anise in water.

Add the evaporated milk and the coconut milk.

Add plantain puree and simmer until thickened.

Add brown sugar and vanilla.

Enjoy with freshly grated nutmeg.