Celebrate Easter Jamaican-Style with this Delicious Bun Recipe

for easter

bun & cheese is a Jamaican easter tradition

INGREDIENTS – 2 tablespoons butter – 2 teaspoons browning – 2 tablespoons guava jam – 1/2 cup red wine – 1 bottle stout beer – 2 teaspoons vanilla extract – 3 1/2 cups flour – mixed spices – baking powder – 1 egg – 1 cup brown sugar – 1/2 cup raisins – 3/4 cup dried fruit peel

Add spices to flour.

Toss dried fruit in some of the flour to avoid it sinking to bottom during baking.

Butter, Browning, Guava Jam.

Vanilla Extract, Red Wine.

Stout Beer for the tang.

Add flour.

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Add the fruit tossed flour.

Now it's time to decorate as desired.

Bake for 1 hour.

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Happy Easter!

Chef Mireille

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