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		<title>Best Homemade Cranberry Sauce Recipe</title>
		<link>https://globalkitchentravels.com/best-homemade-cranberry-sauce-recipe/</link>
					<comments>https://globalkitchentravels.com/best-homemade-cranberry-sauce-recipe/#comments</comments>
		
		<dc:creator><![CDATA[Chef Mireille]]></dc:creator>
		<pubDate>Fri, 16 Oct 2020 15:00:00 +0000</pubDate>
				<category><![CDATA[Condiments]]></category>
		<category><![CDATA[Gluten Free Recipes]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Holiday recipes]]></category>
		<category><![CDATA[jam recipes]]></category>
		<guid isPermaLink="false">https://globalkitchentravels.com/?p=226822</guid>

					<description><![CDATA[<p>Cranberry Sauce Homemade Cranberry Sauce is so quick and easy to make at home. Not just for Thanksgiving, but this Homemade Cranberry Sauce Recipe is a great jam for any...</p>
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<p>The post <a rel="nofollow" href="https://globalkitchentravels.com/best-homemade-cranberry-sauce-recipe/">Best Homemade Cranberry Sauce Recipe</a> appeared first on <a rel="nofollow" href="https://globalkitchentravels.com">Global Kitchen Travels</a>.</p>
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		<title>Purple Yam Jam &#8211; Ube Halaya</title>
		<link>https://globalkitchentravels.com/purple-yam-jam-ube-halaya/</link>
					<comments>https://globalkitchentravels.com/purple-yam-jam-ube-halaya/#respond</comments>
		
		<dc:creator><![CDATA[Chef Mireille]]></dc:creator>
		<pubDate>Thu, 23 Apr 2020 20:57:52 +0000</pubDate>
				<category><![CDATA[Condiments]]></category>
		<category><![CDATA[Asian & Southeast Asian]]></category>
		<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[Gluten Free Recipes]]></category>
		<category><![CDATA[Oceanic Recipes]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Filipino Food]]></category>
		<category><![CDATA[Gluten Free]]></category>
		<category><![CDATA[jam recipes]]></category>
		<category><![CDATA[Pinoy Recipes]]></category>
		<category><![CDATA[Ube Recipes]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<guid isPermaLink="false">https://www.theschizochef.com/?p=223962</guid>

					<description><![CDATA[<p>Ube Jam is a sweet and creamy jam made from purple yam. Commonly used in Filipino desserts, it has a unique flavor that is both sweet and slightly earthy. It can be used as a topping for toast, mixed into ice cream, or added to smoothies.</p>
<p>The post <a rel="nofollow" href="https://globalkitchentravels.com/purple-yam-jam-ube-halaya/">Purple Yam Jam &#8211; Ube Halaya</a> appeared first on <a rel="nofollow" href="https://globalkitchentravels.com">Global Kitchen Travels</a>.</p>
]]></description>
		
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		<title>Banana Jam&#8230;French Caribbean Style</title>
		<link>https://globalkitchentravels.com/banana-jam-french-caribbean-style/</link>
					<comments>https://globalkitchentravels.com/banana-jam-french-caribbean-style/#comments</comments>
		
		<dc:creator><![CDATA[Chef Mireille]]></dc:creator>
		<pubDate>Thu, 17 May 2018 16:41:32 +0000</pubDate>
				<category><![CDATA[Caribbean]]></category>
		<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[Condiments]]></category>
		<category><![CDATA[Gluten Free Recipes]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Caribbean recipes]]></category>
		<category><![CDATA[jam recipes]]></category>
		<category><![CDATA[Vegan]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<guid isPermaLink="false">https://www.theschizochef.com/?p=214144</guid>

					<description><![CDATA[<p>Banana Jam&#8230;French Caribbean Style This jam is commonly eaten for breakfast with toast in Martinique, Guadeloupe, Dominica, St. Lucia and to a lesser degree, other Caribbean islands. Though the Caribbean...</p>
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