Banana Goji Berry Yogurt Pops
Servings: 7 pops
Ingredients
- 5 finger bananas these are the half size Asian bananas
- 1 cup plain yogurt
- 8 teaspoons goji berries
- 2-4 tablespoons of sugar depends on sweetness of bananas
Instructions
- Combine all ingredients in a blender and puree.
- Pour into popsicle molds. Freeze until set.
- To unmold, place in boiling water for 30-45 seconds until the popsicle easily slides out.
Notes
You can substitute dried cranberries for the goji berries.
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