Skagenrora - Swedish Shrimp Salad
a simple salad that can be served as is, on toast or tossed with a green salad. Versatile lunch option.
Ingredients
- 3 tablespoons mayonnaise
- 3 tablespoons sour cream
- 1 teaspoon lemon juice
- 3 tablespoons finely chopped parsley
- 2 teaspoons minced red onion
- Salt and ground white pepper to taste
- a few drops hot sauce
- 12 oz. cooked medium shrimp
Instructions
- In a small bowl, whisk together the mayonnaise, sour cream and lemon juice until well blended.
- In a large bowl, combine parsley, lemon juice, salt, pepper and hot sauce.
- Add mayo dressing and mix to combine. Taste and adjust seasoning, as necessary.
- Add shrimp and mix until well incorporated.
- Serve chilled.
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