dried or finely chopped fresh parsley and freshly grated Parmesanfor garnish
6cupscooked penneI used whole grain penne
Instructions
In a deep skillet, melt butter. Add onion and saute until it starts to change color.
Add vodka and simmer on medium-low heat for 10 minutes. Add tomato puree and simmer on medium heat for 15 minutes.
Add cream. Stir to combine and simmer for 15 minutes. Add salt and stir to combine.
Add cooked pasta and toss well.
To serve, garnish with parsley and cheese.
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