Comments on: #WholeGrain Zucchini Macadamia Bread for #BreadBakers https://globalkitchentravels.com/wholegrain-zucchini-macadamia-bread-for-breadbakers/ International Recipes Wed, 13 Nov 2019 08:56:41 +0000 hourly 1 https://wordpress.org/?v=6.9.4 By: Chef Mireille https://globalkitchentravels.com/wholegrain-zucchini-macadamia-bread-for-breadbakers/comment-page-1/#comment-12110 Wed, 23 Sep 2015 01:23:53 +0000 http://www.theschizochef.com/?p=11567#comment-12110 In reply to cali.

You can just use regular whole wheat flour if you can’t find pastry flour

]]> By: Robin @ A Shaggy Dough Story https://globalkitchentravels.com/wholegrain-zucchini-macadamia-bread-for-breadbakers/comment-page-1/#comment-11918 Wed, 16 Sep 2015 20:30:05 +0000 http://www.theschizochef.com/?p=11567#comment-11918 Lovely bread, Mireille. It looks so moist and delicious.

]]> By: cali https://globalkitchentravels.com/wholegrain-zucchini-macadamia-bread-for-breadbakers/comment-page-1/#comment-11824 Mon, 14 Sep 2015 12:00:04 +0000 http://www.theschizochef.com/?p=11567#comment-11824 I’ve not seen whole wheat pastry flour but will now have to go on a hunt for it. Your bread is lovely, particularly the addition of macadamias!

]]>