Comments on: West Indian Split Pea Soup https://globalkitchentravels.com/west-indian-split-pea-soup/ International Recipes Sun, 16 May 2021 21:15:16 +0000 hourly 1 https://wordpress.org/?v=7.0.2 By: Chef Mireille https://globalkitchentravels.com/west-indian-split-pea-soup/comment-page-1/#comment-51894 Sun, 16 May 2021 21:15:16 +0000 http://www.theschizochef.com/?p=12710#comment-51894 In reply to Tiare.

If you have had the split peas in the pantry for quite a while, they can take longer to cook. You will have to just cook them longer to soften. If they won’t soften, then I suggest you buy a fresh bag of split peas.

]]> By: Tiare https://globalkitchentravels.com/west-indian-split-pea-soup/comment-page-1/#comment-51874 Sat, 15 May 2021 22:42:42 +0000 http://www.theschizochef.com/?p=12710#comment-51874 What happens if split peas are still hard ?

]]> By: Harini https://globalkitchentravels.com/west-indian-split-pea-soup/comment-page-1/#comment-17149 Fri, 05 Feb 2016 01:51:17 +0000 http://www.theschizochef.com/?p=12710#comment-17149 Absolute comfort in this weather

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