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		<title>Roti John</title>
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					<comments>https://globalkitchentravels.com/roti-john/#comments</comments>
		
		<dc:creator><![CDATA[Chef Mireille]]></dc:creator>
		<pubDate>Thu, 24 Sep 2015 14:50:08 +0000</pubDate>
				<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[Asian & Southeast Asian]]></category>
		<category><![CDATA[Chicken & Poultry]]></category>
		<category><![CDATA[Street Foods]]></category>
		<category><![CDATA[Blogging Marathon]]></category>
		<category><![CDATA[eggs]]></category>
		<category><![CDATA[Hawker Food]]></category>
		<category><![CDATA[Roti John]]></category>
		<category><![CDATA[Sandwich Recipes]]></category>
		<category><![CDATA[Street food]]></category>
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					<description><![CDATA[<p>Roti John is a hawker food from Singapore and Malaysia, especially popular for breakfast. It&#8217;s a fusion British &#38; Malay dish.&#160;Legend has a&#160;history that goes back many years when every...</p>
<p><a class="more-link" href="https://globalkitchentravels.com/roti-john/">Continue reading &#62;</a></p>
<p>The post <a rel="nofollow" href="https://globalkitchentravels.com/roti-john/">Roti John</a> appeared first on <a rel="nofollow" href="https://globalkitchentravels.com">Global Kitchen Travels</a>.</p>
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