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		<title>Hyderabadi Apricot Dessert &#8211; Khubani Ka Mitha + VIDEO</title>
		<link>https://globalkitchentravels.com/hyderabadi-apricot-dessert-khubani-ka/</link>
					<comments>https://globalkitchentravels.com/hyderabadi-apricot-dessert-khubani-ka/#comments</comments>
		
		<dc:creator><![CDATA[Chef Mireille]]></dc:creator>
		<pubDate>Mon, 27 May 2013 09:01:00 +0000</pubDate>
				<category><![CDATA[Sweet Things]]></category>
		<category><![CDATA[Asian & Southeast Asian]]></category>
		<category><![CDATA[Indian and South Asian]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Andhra Pradesh]]></category>
		<category><![CDATA[desserts]]></category>
		<category><![CDATA[Diwali Foods]]></category>
		<category><![CDATA[Fruits]]></category>
		<category><![CDATA[Hyderabadi Cuisine]]></category>
		<category><![CDATA[Indian Desserts]]></category>
		<category><![CDATA[Indian food]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[SouthAsia]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<guid isPermaLink="false">http://www.theschizochef.com/?p=1210</guid>

					<description><![CDATA[<p>Hyderabadi Apricot Dessert &#8211; Khubani Ka Mitha + VIDEO is a simple Indian dessert, which is basically an instant apricot jam topped with whipped cream. So simple and yet, so...</p>
<p><a class="more-link" href="https://globalkitchentravels.com/hyderabadi-apricot-dessert-khubani-ka/">Continue reading &#62;</a></p>
<p>The post <a rel="nofollow" href="https://globalkitchentravels.com/hyderabadi-apricot-dessert-khubani-ka/">Hyderabadi Apricot Dessert &#8211; Khubani Ka Mitha + VIDEO</a> appeared first on <a rel="nofollow" href="https://globalkitchentravels.com">Global Kitchen Travels</a>.</p>
]]></description>
		
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			<slash:comments>24</slash:comments>
		
		
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		<title>Mava Samosa Recipe from Gujarat</title>
		<link>https://globalkitchentravels.com/mava-samosa/</link>
					<comments>https://globalkitchentravels.com/mava-samosa/#comments</comments>
		
		<dc:creator><![CDATA[Chef Mireille]]></dc:creator>
		<pubDate>Thu, 05 Jul 2012 08:01:00 +0000</pubDate>
				<category><![CDATA[Indian and South Asian]]></category>
		<category><![CDATA[Appetizers]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[appetizers]]></category>
		<category><![CDATA[Diwali Foods]]></category>
		<category><![CDATA[Indian food]]></category>
		<guid isPermaLink="false">http://www.theschizochef.com/?p=1571</guid>

					<description><![CDATA[<p>These regional samosas are one of the most delicious samosa recipes stuffed with coconut, jaggery, nuts and chillies. Sweet and a little spicy at the same time!</p>
<p>The post <a rel="nofollow" href="https://globalkitchentravels.com/mava-samosa/">Mava Samosa Recipe from Gujarat</a> appeared first on <a rel="nofollow" href="https://globalkitchentravels.com">Global Kitchen Travels</a>.</p>
]]></description>
		
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			<slash:comments>13</slash:comments>
		
		
			</item>
		<item>
		<title>Kajji Kayalu</title>
		<link>https://globalkitchentravels.com/kajji-kayalu/</link>
					<comments>https://globalkitchentravels.com/kajji-kayalu/#comments</comments>
		
		<dc:creator><![CDATA[Chef Mireille]]></dc:creator>
		<pubDate>Tue, 03 Jul 2012 08:02:00 +0000</pubDate>
				<category><![CDATA[Indian and South Asian]]></category>
		<category><![CDATA[Appetizers]]></category>
		<category><![CDATA[Asian & Southeast Asian]]></category>
		<category><![CDATA[Sweet Things]]></category>
		<category><![CDATA[Blogging Marathon]]></category>
		<category><![CDATA[Cookbook Recipes]]></category>
		<category><![CDATA[desserts]]></category>
		<category><![CDATA[Diwali Foods]]></category>
		<category><![CDATA[Indian Desserts]]></category>
		<category><![CDATA[Indian food]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[SouthAsia]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<guid isPermaLink="false">http://www.theschizochef.com/?p=1574</guid>

					<description><![CDATA[<p>Blogging Marathon #18Theme &#8211; Stuffed FoodsToday starts another Blogging Marathon, with the format started last month of 3x a week for 4 weeks. &#160;However, this month, I have decided to...</p>
<p><a class="more-link" href="https://globalkitchentravels.com/kajji-kayalu/">Continue reading &#62;</a></p>
<p>The post <a rel="nofollow" href="https://globalkitchentravels.com/kajji-kayalu/">Kajji Kayalu</a> appeared first on <a rel="nofollow" href="https://globalkitchentravels.com">Global Kitchen Travels</a>.</p>
]]></description>
		
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			<slash:comments>25</slash:comments>
		
		
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