<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	 xmlns:media="http://search.yahoo.com/mrss/" 
	>
<channel>
	<title>
	Comments on: Sweet Potato Millet Bread for #BreadBakers	</title>
	<atom:link href="https://globalkitchentravels.com/sweet-potato-millet-bread/feed/" rel="self" type="application/rss+xml" />
	<link>https://globalkitchentravels.com/sweet-potato-millet-bread/</link>
	<description>International Recipes</description>
	<lastBuildDate>Wed, 30 Dec 2020 17:21:04 +0000</lastBuildDate>
	<sy:updatePeriod>
	hourly	</sy:updatePeriod>
	<sy:updateFrequency>
	1	</sy:updateFrequency>
	<generator>https://wordpress.org/?v=6.9.4</generator>
	<item>
		<title>
		By: Chef Mireille		</title>
		<link>https://globalkitchentravels.com/sweet-potato-millet-bread/comment-page-1/#comment-49024</link>

		<dc:creator><![CDATA[Chef Mireille]]></dc:creator>
		<pubDate>Wed, 30 Dec 2020 17:21:04 +0000</pubDate>
		<guid isPermaLink="false">http://www.theschizochef.com/?post_type=recipe&#038;p=14434#comment-49024</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://globalkitchentravels.com/sweet-potato-millet-bread/comment-page-1/#comment-49014&quot;&gt;Halle&lt;/a&gt;.

yes oat flour or almond flour could be substituted with maybe 1 tablespoon of cornstarch to help in bind with the gluten free flours.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a rel="nofollow"href="https://globalkitchentravels.com/sweet-potato-millet-bread/comment-page-1/#comment-49014">Halle</a>.</p>
<p>yes oat flour or almond flour could be substituted with maybe 1 tablespoon of cornstarch to help in bind with the gluten free flours.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Halle		</title>
		<link>https://globalkitchentravels.com/sweet-potato-millet-bread/comment-page-1/#comment-49014</link>

		<dc:creator><![CDATA[Halle]]></dc:creator>
		<pubDate>Wed, 30 Dec 2020 02:11:18 +0000</pubDate>
		<guid isPermaLink="false">http://www.theschizochef.com/?post_type=recipe&#038;p=14434#comment-49014</guid>

					<description><![CDATA[How could I make this GF? Sub oat flour and almond flour for the WW? Thanks for any suggestions.]]></description>
			<content:encoded><![CDATA[<p>How could I make this GF? Sub oat flour and almond flour for the WW? Thanks for any suggestions.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Chef Mireille		</title>
		<link>https://globalkitchentravels.com/sweet-potato-millet-bread/comment-page-1/#comment-27698</link>

		<dc:creator><![CDATA[Chef Mireille]]></dc:creator>
		<pubDate>Sat, 28 Jan 2017 05:28:27 +0000</pubDate>
		<guid isPermaLink="false">http://www.theschizochef.com/?post_type=recipe&#038;p=14434#comment-27698</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://globalkitchentravels.com/sweet-potato-millet-bread/comment-page-1/#comment-27684&quot;&gt;sneha datar&lt;/a&gt;.

thanks yes #wholegrain goodness is always a plus]]></description>
			<content:encoded><![CDATA[<p>In reply to <a rel="nofollow"href="https://globalkitchentravels.com/sweet-potato-millet-bread/comment-page-1/#comment-27684">sneha datar</a>.</p>
<p>thanks yes #wholegrain goodness is always a plus</p>
]]></content:encoded>
		
			</item>
	</channel>
</rss>
