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	Comments on: Salsa Verde &#8211; Tomatillo Salsa	</title>
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		<title>
		By: Chef Mireille		</title>
		<link>https://globalkitchentravels.com/salsa-verde/comment-page-1/#comment-47553</link>

		<dc:creator><![CDATA[Chef Mireille]]></dc:creator>
		<pubDate>Thu, 01 Oct 2020 15:38:58 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://globalkitchentravels.com/salsa-verde/comment-page-1/#comment-47548&quot;&gt;Priya Vj&lt;/a&gt;.

now you can make it yourself at home. Yes you can easily substitute green tomatoes.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a rel="nofollow"href="https://globalkitchentravels.com/salsa-verde/comment-page-1/#comment-47548">Priya Vj</a>.</p>
<p>now you can make it yourself at home. Yes you can easily substitute green tomatoes.</p>
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		<title>
		By: Chef Mireille		</title>
		<link>https://globalkitchentravels.com/salsa-verde/comment-page-1/#comment-47552</link>

		<dc:creator><![CDATA[Chef Mireille]]></dc:creator>
		<pubDate>Thu, 01 Oct 2020 15:38:28 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://globalkitchentravels.com/salsa-verde/comment-page-1/#comment-47546&quot;&gt;Nayna KanabarnAYN&lt;/a&gt;.

sounds like a fun plan to me. Wish I could join you!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a rel="nofollow"href="https://globalkitchentravels.com/salsa-verde/comment-page-1/#comment-47546">Nayna KanabarnAYN</a>.</p>
<p>sounds like a fun plan to me. Wish I could join you!</p>
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		<title>
		By: Priya Vj		</title>
		<link>https://globalkitchentravels.com/salsa-verde/comment-page-1/#comment-47548</link>

		<dc:creator><![CDATA[Priya Vj]]></dc:creator>
		<pubDate>Thu, 01 Oct 2020 02:23:51 +0000</pubDate>
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					<description><![CDATA[I have tasted this once or twice at a Mexican restaurant and love the tangy and spicy flavor of the salsa.  Your recipe looks like a breeze to make it at home . The home made ones are anytime better and free from preservatives which is healthier as we know what we are eating. Surely will try these with green tomatoes which are available easily in India]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://globalkitchentravels.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /><br />
I have tasted this once or twice at a Mexican restaurant and love the tangy and spicy flavor of the salsa.  Your recipe looks like a breeze to make it at home . The home made ones are anytime better and free from preservatives which is healthier as we know what we are eating. Surely will try these with green tomatoes which are available easily in India</p>
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