Comments on: Picarones – Peruvian Pumpkin & Sweet Potato Doughnuts for #BreadBakers https://globalkitchentravels.com/picarones/ International Recipes Sun, 08 Dec 2019 01:01:54 +0000 hourly 1 https://wordpress.org/?v=7.0.2 By: Chef Mireille https://globalkitchentravels.com/picarones/comment-page-1/#comment-39429 Sun, 08 Dec 2019 01:01:54 +0000 http://www.theschizochef.com/?p=1890#comment-39429 In reply to Mayuri Patel.

It is very similar to jaggery, which can easily be substituted.

]]> By: Mayuri Patel https://globalkitchentravels.com/picarones/comment-page-1/#comment-39391 Thu, 05 Dec 2019 18:24:28 +0000 http://www.theschizochef.com/?p=1890#comment-39391 5 stars
Interesting looking Peruvian Pumpkin and Sweet Potato doughnuts. Love the colour of the syrup prepared from panela. Not heard of it before, but after reading your post now know what it is. Love the spices that have gone into the syrup.

]]> By: Chef Mireille https://globalkitchentravels.com/picarones/comment-page-1/#comment-39364 Wed, 04 Dec 2019 03:46:42 +0000 http://www.theschizochef.com/?p=1890#comment-39364 In reply to Renu.

thank you – yes the flavor in them is awesome!

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