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	Comments on: Homemade Blind Baked Pie Crust	</title>
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	<description>International Recipes</description>
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		<title>
		By: Srivalli Jetti		</title>
		<link>https://globalkitchentravels.com/homemade-blind-baked-pie-crust/comment-page-1/#comment-16945</link>

		<dc:creator><![CDATA[Srivalli Jetti]]></dc:creator>
		<pubDate>Fri, 29 Jan 2016 06:34:42 +0000</pubDate>
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					<description><![CDATA[That&#039;s a new term for me, though as you said I have always worried on that less baked pie crust..good one...will try it next time, though its been ages since I baked a pie..]]></description>
			<content:encoded><![CDATA[<p>That&#8217;s a new term for me, though as you said I have always worried on that less baked pie crust..good one&#8230;will try it next time, though its been ages since I baked a pie..</p>
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		<title>
		By: Usha		</title>
		<link>https://globalkitchentravels.com/homemade-blind-baked-pie-crust/comment-page-1/#comment-16110</link>

		<dc:creator><![CDATA[Usha]]></dc:creator>
		<pubDate>Sat, 09 Jan 2016 14:14:31 +0000</pubDate>
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					<description><![CDATA[I do not make pied that much and when ever I do, I just buy ready made pie crust.]]></description>
			<content:encoded><![CDATA[<p>I do not make pied that much and when ever I do, I just buy ready made pie crust.</p>
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		<title>
		By: sapana		</title>
		<link>https://globalkitchentravels.com/homemade-blind-baked-pie-crust/comment-page-1/#comment-15336</link>

		<dc:creator><![CDATA[sapana]]></dc:creator>
		<pubDate>Mon, 21 Dec 2015 00:01:19 +0000</pubDate>
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					<description><![CDATA[This is a keeper recipe. Thanks for sharing. My crust always broke fro here and there.Now I know the perfect recipe.]]></description>
			<content:encoded><![CDATA[<p>This is a keeper recipe. Thanks for sharing. My crust always broke fro here and there.Now I know the perfect recipe.</p>
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