Comments on: Haitian Epis – Seasoning Base Recipe https://globalkitchentravels.com/haitian-epis-seasoning-base/ International Recipes Tue, 04 Feb 2025 04:11:25 +0000 hourly 1 https://wordpress.org/?v=6.9.4 By: Clody https://globalkitchentravels.com/haitian-epis-seasoning-base/comment-page-1/#comment-72422 Tue, 04 Feb 2025 04:11:25 +0000 https://globalkitchentravels.com/?p=229924#comment-72422 5 stars
Great recipe!

]]> By: Chef Mireille https://globalkitchentravels.com/haitian-epis-seasoning-base/comment-page-1/#comment-65778 Wed, 06 Sep 2023 21:40:39 +0000 https://globalkitchentravels.com/?p=229924#comment-65778 In reply to Tierra.

chicken but you can easily sub other ones if you prefer.

]]> By: Tierra https://globalkitchentravels.com/haitian-epis-seasoning-base/comment-page-1/#comment-65599 Tue, 22 Aug 2023 09:16:36 +0000 https://globalkitchentravels.com/?p=229924#comment-65599 I’m really exited to try this, can I ask what bouillon cube is used? Is it chicken, veg or beef?

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