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	Comments for Global Kitchen Travels	</title>
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	<description>International Recipes</description>
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		Comment on How to Make Caribbean Style Dhal: Trinidad Dhal Recipe by Chef Mireille		</title>
		<link>https://globalkitchentravels.com/caribbean-dha/comment-page-1/#comment-97294</link>

		<dc:creator><![CDATA[Chef Mireille]]></dc:creator>
		<pubDate>Thu, 21 May 2026 17:36:12 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://globalkitchentravels.com/caribbean-dha/comment-page-1/#comment-96773&quot;&gt;Eileen&lt;/a&gt;.

I generally do use them interchangeably even though technically they are different, but they are so closely related.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a rel="nofollow"href="https://globalkitchentravels.com/caribbean-dha/comment-page-1/#comment-96773">Eileen</a>.</p>
<p>I generally do use them interchangeably even though technically they are different, but they are so closely related.</p>
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		<title>
		Comment on How to Make Caribbean Style Dhal: Trinidad Dhal Recipe by Eileen		</title>
		<link>https://globalkitchentravels.com/caribbean-dha/comment-page-1/#comment-96773</link>

		<dc:creator><![CDATA[Eileen]]></dc:creator>
		<pubDate>Sun, 10 May 2026 21:57:30 +0000</pubDate>
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					<description><![CDATA[Mireille, do you use yellow split peas to mean chana dal? Some use the term interchangeably (and one can substitute for the other in a pinch). Love love love your recipes as I routinely cook from several continents in a week!]]></description>
			<content:encoded><![CDATA[<p>Mireille, do you use yellow split peas to mean chana dal? Some use the term interchangeably (and one can substitute for the other in a pinch). Love love love your recipes as I routinely cook from several continents in a week!</p>
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		<title>
		Comment on Bermudian Plantain Curry by Chef Mireille		</title>
		<link>https://globalkitchentravels.com/plantain-curry/comment-page-1/#comment-95361</link>

		<dc:creator><![CDATA[Chef Mireille]]></dc:creator>
		<pubDate>Fri, 10 Apr 2026 19:41:52 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://globalkitchentravels.com/plantain-curry/comment-page-1/#comment-95256&quot;&gt;Simone&lt;/a&gt;.

I agree. Plantain are one of the most versatile of food ingredients in the world.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a rel="nofollow"href="https://globalkitchentravels.com/plantain-curry/comment-page-1/#comment-95256">Simone</a>.</p>
<p>I agree. Plantain are one of the most versatile of food ingredients in the world.</p>
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